How We Work
Feeding the Gulf Coast is made up of the Main Branch located in Theodore, AL, the Panhandle Branch located in Milton, FL and the Mississippi Office located in Gulfport, MS. Together the branches distribute over 20 million pounds of food annually to the 24-county service area through the food bank’s many programs including Child Nutrition, Community Garden, Mobile Pantry, SNAP, Cooking Matters and Disaster Relief.
In the News
NCOA Grant Awarded to Assist Medicare Beneficiaries with Saving Money
Grant from National Council on Aging (NCOA) to help people with Medicare in the Central Gulf Coast region improve their financial outlook.
FTGC and Trustmark Partner in Thanksgiving Meal Distribution
This year, 2,000 families will receive a free, healthy, and hearty Thanksgiving meal thanks to generous community donations and Trustmark.